Some suggested uses in cooking:
Curries, chilli stirfry , stuffed jalapenos, pizza toppings, marinades, sauces, salsa, dips, relishes, salad dressings, guacamole, chilli con carne, soups, roasted or grilled with a salad, Mexican, Asian, North African cooking.
Chilli paste – make your own and freeze in ice cube for as required
Paired with seafood – prawns, scallops and mussels.
Try a beer with a chilli in the top, to spice it up.
Chilli in a bottle of gin or vodka, for drinking or to add zest to soups, curries and casseroles
Where to find us:
We package the chillies in 100-gram breathable bags (this adds to their shelf life). Matakana chillies can be found at Foodtown, Woolworths and Countdown supermarkets throughout the North Island and the Matakana Farmers market seasonally. Or contact us for your closest retail outlet. |